Dear Editor,
I write with concern about the urgent need to support sustainable agriculture across the Pacificregion. Our island communities rely heavily on farming, yet climate change, soil degradation, and limited resources threaten our food security and livelihoods.
Pacific farmers face increasing challenges such as unpredictable weather patterns, saltwater intrusion, and pests, which reduce crop yields and income. Without stronger support and investment, these vital food systems risk collapse, making our communities more dependent on
costly imported goods.
It is crucial for governments, regional organisations, and international partners to prioritize agricultural development that respects local knowledge and environmental limits. Introducing climate-resilient crops, improving irrigation systems, and providing training for farmers are key steps forward.
Empowering youth and women in agriculture will also strengthen our communities and build long-term resilience. Sustainable agriculture not only protects our environment but also preserves our culture and identity.
As a Pacific islander, I urge leaders to act swiftly and decisively to safeguard our agricultural heritage. The future of the Pacific depends on food sovereignty and resilient farming practices.
Thank you for highlighting this important issue.
Sincerely,
Uinise Finelaukau Hoponoa
Student ID: s11128120
